How To Use The Desktop Chamber Vacuum Machine?

Chicken feet snack vacuum chamber vacuum machine: the vacuum chamber is closed, the vacuum pump works, the vacuum chamber starts to vacuum, the bag is vacuumed at the same time, the vacuum gauge pointer rises, reaches the rated vacuum (controlled by the time relay ISJ), the vacuum pump stops working, and the vacuum stops . While working in vacuum, the two-position three-way solenoid valve IDT works to heat-seal the vacuum of the air chamber, and the hot-press frame remains in place.

Chicken feet snack chamber vacuum machine With the expansion of the global population and the gradual improvement of consumers' requirements for food quality, as well as the problems and difficulties in food manufacturing and production in the industry, desktop vacuum pumps such as the degree of automation, production capacity, and hygiene requirements Wait for bottlenecks,

We have also found that the market demand in different regions is very different. Desktop chamber vacuum machine can be customized according to customer needs. We can also provide series and independent mature chicken feet snack vacuum sealer products to ensure that customers produce Flexibility requirements and configuration.

1. Equipped with a chamber vacuum machine model of 20 oil circulation pump, each equipment is equipped with 3 sets.

2. Chamber vacuum machine pump transformer model BK800

3. The material of vacuum chamber, table top and frame is SUS304 stainless steel.