Automatic Sealing Machine Startup Operation And Shutdown Operation

Automatic sealing machines can be divided into three categories, namely automatic plastic bag sealing machines, automatic aluminum foil sealing machines, automatic ink wheel sealing machines, and three different types of sealing equipment are used to seal and package food of different materials, no matter which A type of sealing equipment requires personnel to operate when sealing food, so how to start and stop the automatic sealing machine respectively, we will wait and see.

Automatic sealing machine startup operation:

1. First press the power switch with your hand, and we will see the indicator light inside the button is on.

2. Rotate the speed adjustment button to adjust the running speed required by the conveyor.

3. Press the temperature switch. At this time, the indicator light of the button will light up, and then the rotating pointer under the rotating temperature controller points to the required temperature value. At this time, the green light in the temperature controller lights up, and the hot head starts to heat up. When the temperature reaches the specified value, the green light turns off and the red light turns on, and the sealing operation can be started.

4. Press the fan switch according to the needs of the product, the indicator light in the button will light up, and the cooling fan will be started.

Automatic sealing machine shutdown operation:

1. In order to extend the service life of the sealing machine, before stopping, we must first turn off the heating switch, the button indicator light is off, and the temperature of the hot head is reduced, so that the sealing belt continues to run for a short period of time.

2. After about half an hour, you can turn off the fan switch and the whole machine stops. At this time, the indicator light in the button is off.

The above are the detailed start-up and shutdown operations of the automatic sealing machine. Careful reading and proficient mastering can greatly help future use. Correct operation and use, whether it is for the equipment or for sealing food. Great benefit.